Spaghetti alla puttanesca

Main ingredient: Spaghetti, tomatoes
Preparation time: 50 minutes

500 g tomatoes, 2 cloves of garlic, 6 anchovy fillets, marinated in oil, 1 dried chili pepper, 4 tblsp. olive oil, 100 ml dry Red wine or Marsala, 400 g spaghetti, Salt, 2 tblsp. capers, 2 tblsp. black olives, 1 tblsp. parsley,, finely chopped

Our recomendations

Bread knife

  • Bread knife

For hard crusts. With its long, strong blade with a ...
» more Bread knife

Frypan lid

  • Frypan lid

Ovenproof and dishwasher-proof pan lid. Made of robust ...
» more Frypan lid





Contact

Do you have any questions, suggestions or wishes with regard to our products ? The Fissler Customer Service will be pleased to help you.

» contact

Dealer Search

Are you looking for a specialist dealer for Fissler products? You will find the international dealer search function here. 

» dealer search

Newsletter

Special offers, competitions and delicious recipes. Our Newsletter will inform you without obligation and free of charge.

» subscribe to newsletter